The “Eye of the Fancy” was developed in Germany from two different strains that eventually merged to become the breed we know today. The Dwarf Hotot combines the striking markings of the Blanc de Hotot with the charm of a dwarfed breed, making them easy to handle for children and a challenge to breed for the more seasoned expert. Recognized by the ARBA in 1983, the Dwarf Hotot enjoys a steady popularity and a loyal following – Maximum weight 3 lbs.